We make Happy Foie from the liver of certified organic and healthy animals. The creamy, melt-in-the-mouth consistency of the Happy Foie offers you extraordinary enjoyment and a clear conscience at the same time.
The animals whose livers we process in our specially developed manufacturing process lived healthy and free-ranging and did not come from factory farming or were force-fed! Happy Foie stands for culinary enjoyment at eye level with a clear conscience - without stuffing!
Our Happy Foie is the alternative to foie gras and can be processed, prepared and enjoyed just like a conventional bloc of foie gras. Try our recipes with Happy Foie. Whether as a course in your feast, in the form of chocolates with a salad or as a thaler on a good steak. Happy Foie can be used anywhere.