Happy Foie is the certified organic and completely non-stuffed variant of a bloc foie gras (foie gras). Yes, you understood correctly: With conventional foie gras (foie gras), the animals are fattened ("stuffed") before slaughter so that the liver of the animals has an unnaturally high fat content.
No animals are "stuffed" in the production of our Happy Foie. We almost exclusively use organic liver and subsequently enrich it with high-quality fats in a specially developed process.
Learn more below.