News
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Duck or goose foie gras, which one to choose?
Foie gras is a traditional and refined dish that often divides gastronomy enthusiasts. Some prefer duck foie gras for its rich taste and melting texture, while others opt for goose...
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Happy Foie on ARTE
HAPPY FOIE in the ARTE documentary Regards "Foie gras, a dish of choice?"
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Meeting Our Producers (Part 2/2)
Meeting with Bio Goose, our supplier of organic goose livers.
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Meeting our producers (Part 1/2)
Where does Happy Foie come from? In this article, we introduce Eiermacher, our supplier of duck livers. Eiermacher has been a pioneer of organic farming in the Austrian Alps for...
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King Charles III bans foie gras
Boycott of the royal family. King Charles III avoids foie gras.
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Happy Foie available at MIGROS in Switzerland
Our Happy Foie products are now available in the French-speaking part of Switzerland and in the German-speaking Migros cooperatives of Zurich, Aar, and Basel.